Courses studied:
– 1st Year: Microeconomics, Macroeconomics, Mathematics applied in economics, Basics of Informatics, Basic Accounting, Business Communication and correspondence in a foreign language (I) (English, French, German), Management, Law, Fundamentals of Commodity Science, Information Systems and information applications in business administration , Corporate Management, Finance, Business Communication and correspondence in a foreign language (II) (English, French, German), Physical Education.
2nd Year: Special tourism transactions, Econometrics, Statistics, Consumer goods and food safety, Marketing, Trade economy, Services economy, , Business Communication and correspondence in a foreign language (I) (English, French, German), Accounting for tourism, trade and services, Management of suppliers and customers relationships, Non-food and safety of users, Tourism economy, Ecommerce, Doctrine, Corporate Management, Finance, Business Communication and correspondence in a foreign language (II) (English, French, German), Physical Education, Internship.
3rd Year: Logistics and goods distribution, Trading techniques, Economic and financial analysis, Ecotourism and rural tourism, European Economy, Business Communication and correspondence in a foreign language (I) (English, French, German), Quality management, Business management, Resources and tourist destinations, Marketing research, Foreign trade operations technology, Business Communication and correspondence in a foreign language (II) (English, French, German).
Elective courses I: International Financial Relations, Insurance and reinsurance.
Elective courses II: Promoting Techniques, Commercial communication

General skills:

• Knowledge, understanding and application of concepts, theories, principles and basic methods of investigation and prospecting specific to economy;
• Data collection, analysis and interpretation of quantitative and qualitative data and information related to a defined problem;
• Analysis of states and situations and taking responsibility to solve problems, communicate and demonstrate the results of their activities;
• Ability to work independently or in teams to solve problems in defined professional contexts;
• Verbal and written communication in a professional environment in at least one foreign language.

Specialized skills:

• Ability to develop professional undertaking by absorbing the concepts, theories and methods of fundamental research in the field of trade, tourism and other services.
• Ability to analyze and interpret economic phenomena and processes in terms of trade, tourism and other services.
• Awareness, understanding and application of methods and techniques of evaluation and certification of quality products and services.
• Awareness, understanding and application of specific principles of quality management at the level of an organization / system and of an economic process.
• Substantiation of decision-making and new products and services marketing, in terms of terms of trade and quality of design.